Wine-Pairing LA ALACENA CCA – Bistró


La Alacena – CCA Bistro, in collaboration with CCA-Andratx, will be offering a food and wine pairing dinner menu on Tuesday, 11th of April, where attendees will able to enjoy all of the new items on this season´s bistro menu, all of which will be accompanied by a selection of wines and cavas from the Raïmat and Codorniu winery.

The pairing menu will be guided by a representative from the Codorniu winery who will explain the distinct flavours and sensations experienced while tasting the various dishes and wines offered.


Price per person: 40€



Menu with 5 appetizers/tapas:

  •  “Malagueño” white garlic, black garlic and basil
  •  Duck carpaccio with corn and foie-gras
  •  Broiled cod taco with sobrasada alioloi and spinach pureé
  •  “Cocido” crumble with parsnip cream
  •  Chocolate mousse with a strawberry slurry, crumble and cava jello.

Wine pairing includes the following  wines and cavas from the Raïmat winery:

  • Cava Raïmat Brut Chardonnay
  • Ventada Garnatxa Blanca
  • Vol d´Anima Rosat
  • Raïmat 100
  • Anima Raïmat Negre
  • Day: Tuesday 11th of april 2017

Date: Tuesday, 11 de abril 2017

Time:  From 7:00 to 10pm

Place: CCA-Andratx C/ Estanyera 2 (Andratx)

Reservation required: 647.293.145

Limited availability.